Macaroni Pasta Soup Recipe Love pastas of all kinds? Then you need to try this soupy version of Macaroni pasta. Made with a number of veggies, this is the tastiest yet healthiest twist you can give to macaroni. All you need to do is first boil macaroni, then saute some veggies together and cook the […]
Mushroom Soup Recipe – Vegan Use a soup maker to make this easy, creamy mushroom soup. Chestnut or button mushrooms work well. Serve with crusty bread and freeze any leftovers. Methods Ingredients
Rava Idli Recipe | Instant Idli with Suji South Indian cuisine is known for its healthy recipes and rava idli (suji idli) is one of the simple recipes which combines the goodness of many dals and spices. It’s not just healthy and irresistible but also very easy to prepare too. Nowadays there are few ready-made […]
Palak Paratha Recipe It is a nutritious and yummy Indian flat bread prepared using palak (spinach), wheat flour and other Indian spices. With this recipe’s unique process, preparing delicious palak paratha (spinach paratha) is an extremely easy task; it just requires preparing a palak puree, using which dough is kneaded and paratha is cooked in […]
Sarson Da Saag Recipe – Vegan Sarson Da Saag and Makki di roti is an evergreen and classic combination which is loved by everyone. It is majorly prepared during winter times but there are no such restrictions, you can enjoy this healthy yet tasty combination during any time of the year. Also, on the special […]
Broccoli Cauliflower Salad Recipe This Broccoli Cauliflower Salad recipe is quick and easy, ideal for warmer weather or if you’re looking for a different way to prepare broccoli. Here’s a delicious and easy Broccoli Cauliflower Salad recipe: Ingredients: Salad: Dressing: Instructions: Enjoy your Broccoli Cauliflower Salad! It’s a perfect side dish for barbecues, potlucks, or […]
Dahi Puri Recipe It’s hard to find anyone who doesn’t like to enjoy chaat! Dahi Puri Chaat is yet another member of popular Indian street chaats that is made by filling crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) […]
Marinated Mushrooms Recipe Dress up a boring burger with these sweet and tangy mushrooms. Nutritional information (per serving): About 35 calories, 2.5 g fat (.5 g saturated), 1 g protein, 25 mg sodium, 3 g carb, 0 g fiber Directions Steps Ingredients
This Sindhi vegetable biryani is a popular and traditional dish, with layers of spiced vegetables and chickpeas and basmati rice. It’s a delicious recipe, and extra special! Give this vegan and gluten free recipe a try! What is biryani? For those unfamiliar with biryani, I’ll give a quick run through. And while there are different […]
Wondering how to make Amla juice at home? Try this easy Amla Juice recipe! If you always wanted to learn how to make amla juice at home, you are in the right place. This super quick and easy amla juice recipe will help you. Amla or Indian Gooseberry is well known for its Ayurvedic properties […]
Palak Kofta Curry (Spinach Kofta) Recipe Palak kofta Curry is a classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based spicy gravy. There are two main steps to make this curry at home-1.Making Koftas, 2. Making Gravy. You can prepare either simple kofta or stuffed kofta as […]
Gobi Stuffed Naan Recipe Learn how to make Gobi Stuffed Naan, a delicious variation of the classic Indian bread. This recipe includes step-by-step instructions and a flavorful cauliflower stuffing. Perfect as an accompaniment to curries or as a standalone snack. Try this Gobi Stuffe Naan recipe for a delightful culinary experience! Naan, the quintessential Indian […]
Potato Cheela Recipe – Vegan Potato Cheela is a lips-smacking recipe that you can quickly make within minutes, when you don’t feel like preparing anything lavish. Potato is one such vegetable that can be used to make ‘n’ number of dishes and be it any shape or size, potato delivers taste and flavors in the […]
Chana Dal Tikki Recipe Chana Dal Tikki is a delicious and crunchy delight that can become one of your favorites. Made with soaked chana dal, onions, green chillies, gram flour and a melange of spices, this snack recipe is perfect to be relished on a rainy day and will surely make you crave for more. […]
Amritsari Chole Recipe Treat your family with Amritsari Chole Kulche. Follow this easy Amritsari Chole recipe with photos and step by step guide! How to make Amritsari Chole Step 1 Add water to soaked chickpeas with black tea bags and cardamoms To make this delicious Amritsari Chole at home, you can start with preparing chickpeas. […]
Dry Fruits Laddu Recipe Here’s a simple and delicious recipe for Dry Fruits Laddu. These laddus are packed with the goodness of various dry fruits and are perfect for a healthy snack. Ingredients: Instructions: Enjoy your homemade, healthy Dry Fruits Laddus!
Moong Dal Vada (Pakoda) Recipe Moong dal vada, a quick and tasty vegetarian Indian snack is one of the famous street foods in Gujarat which is usually served with tea or coffee during cold rainy days. It is also known as moong dal pakoda and moong dal bhajiya in different parts of India. In this […]
White Bean Soup Recipe This White Bean Soup is incredibly creamy, nourishing and so easy to to make. It’s a simple one-pot meal you can throw together in about 30 minutes. Naturally dairy and gluten free! Here’s a simple and delicious white bean soup recipe that’s perfect for a cozy meal: Ingredients Instructions Tips Enjoy […]
Bread Upma Recipe Bread Upma is easy and quick Indian breakfast recipe. It also is a good snack. It’s a delicious way to use up leftover bread. This recipe is Vegan and vegetarian. Bread Upma is a quick and tasty Indian breakfast or snack made with leftover bread. Here’s a simple recipe for you to […]
Bajri Methi Dhebra Recipe It is a delicious and healthy Gujarati dish suitable for diabetic patients generally prepared during cold winter season for evening snack or dinner and served with curd. This bajri dhebra recipe is more or less similar to any Indian flat bread – the cutlets or vadas made from dough of millet […]
