Bhel Chaat Recipe
Bhel Chaat Recipe – Vegan
Chaat is the best way to treat yourself when you are in tension and stress. It tantalizes your taste buds and spices up your life. Bhel Chaat a delicious snack recipe that you can make for your family and friends on occasions like kitty party, game night and picnic. This snack recipe is prepared in a very short period of time using simple ingredients like puffed rice, sev, onion, tomato, capsicum, chaat masala and coriander leaves.
If you are craving some spicy, tangy stuff then bhel chaat is the best option that you can go through. It looks very similar to bhel puri, but it is a bit different. So, try to make this mouth-watering chaat recipe for your loved ones and impress them with your cooking style.
How to make Bhel Chaat
Step 1 – Chop the veggies
To prepare this delicious snack recipe, boil the potato in a pressure cooker. Once done, peel and finely chop it. Meanwhile, finely chop the onion, tomato, green chillies and coriander leaves.
Step 2 – Mix the bhel and serve
Now, take a large bowl and add puffed rice in it along with sev, chopped veggies and roasted peanuts. Mix well. Then, add green chutney, tamarind chutney and chaat masala in the bowl and mix once again. Garnish with mint leaves and serve fresh.
Ingredients of Bhel Chaat
- 4 Servings
- 1 cup sev
- 1/2 cup tomato
- 1/2 cup coriander leaves
- 1 tablespoon green chillies
- 1 cup puffed rice
- 1 sprig mint leaves
- 1/2 cup onion
- 1/2 handful roasted peanuts
- 1/2 teaspoon chaat masala
- 3 tablespoon green chutney
- 2 tablespoon tamrind chutney
- 1 cup potato
