Corn Hotdog Recipe – Vegan

Valentine’s Day is around the corner and it is the perfect time to show your loved ones how much you appreciate them. Here is a delicious Corn Hotdog recipe that you can make at home with just a handful of ingredients. Try something different this Valentine’s Day and make a scrumptious and filling Hotdog. You just need ingredients like hotdog bread, ready-to-cook sausages, sweet corn, onion, tomato, lemon juice, red chilli powder, mayonnaise and salt.

In this recipe, we have used mock-meat sausages, also called vegetarian sausgaes, however you can also use non-vegetarian sausages as well. If you like to try out new recipes at home, then don’t forget to bookmark this recipe.

Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below.

How to make Corn Hotdog

Step 1 Blanch the corn

Firstly, let the frozen corn thaw on room temperature. Boil 2 cups of water in a pot. Once water comes to a boil, add corn and cook on high flame for 2 minutes. Take out the corn and submerge them in cold water.

Step 2 Pan fry the sausages

Heat butter in a non-stick pan. Add the sausages and pan fry them until cooked. Also toast the hot dog breads if you wish.

Step 3 Make the filling

In a bowl, add sweet corn along with finely chopped onion and tomato. Add salt as per taste, lemon juice, red chilli powder and mayonnaise. Give a good mix.

Step 4 Make Hotdogs

Take a hotdog bread and make a cut in the middle. Stuff the sausage in it along with the corn filling. Repeat this step with the other two hotdog breads.

Step 5 Ready to be served

Your Corn Hotdog is now ready to be served. Enjoy!

Ingredients of Corn Hotdog

• 3 Servings
• 3 pieces hot dog bread
• 1/2 cup frozen sweet corn
• 1 gm tomato
• 3 tablespoon mayonnaise
• salt as required
• 3 pieces sausage
• 1 gm onion
• 2 tablespoon lemon juice
• 1/2 tablespoon red chilli powder
• 3 tablespoon butter