Mushroom Manchurian Recipe Anybody who likes Mushrooms, will love Mushroom Manchurian to its death. It is rich in Vitamin D and mushroom manchurian dry is one of the best ways to gorge on its goodness while pleasing taste buds with its spicy flavor. Additionally, they are rich source of protein and hence it’s suitable to […]
Garlic Soup Recipe – Vegan Winters are around the corner and soup is an ideal comfort food that warms you up to the core. You might have tried various types of soups like Tomato Soup, Sweet Corn Soup, Mix Veg Soup, Cabbage Soup etc, but have you ever had Garlic Soup? For all the garlic […]
Aloo Masala Sandwich Recipe – Vegan Craving something masaledar to pair up with your evening chai? Try this delicious sandwich recipe which would be loved by people of all ages. All you need to make this sandwich is bread slices, boiled potato, boiled peas, onion and a handful of spices. Fill the stuffing in bread […]
Masala Vada Recipe – Vegan You must have heard of vadai or vada, which is best enjoyed with a tangy bowl of sambhar. It is a Puthandu special recipe and is specially made for this festival. Here is a vada recipe prepared using urad and chana dal along with onion, green and red chillies. This […]
Makhana Curry Recipe – Vegan Bored of the usual dal, curry and sabzi? Try this lip-smacking recipe of Makhana Curry that can be paired well with chapati and even rice. Makhanas also called lotus seeds and foxnuts are packed with calcium, iron, fibre and are loaded with health benefits. They are usually consumed as a […]
Gajar Ka Halwa (Carrot Halwa) Recipe One cannot announce the arrival of winters without making the season’s first gajar ka halwa (carrot Halwa). Grated carrots in a loving embrace with @vegandietfood, assorted nuts is the most comforting sign of a long awaited winter. And now with carrots available all year round, just whip up this […]
Farsi Puri Recipe Farsi Puri is a crispy and delicious melt in mouth deep-fried Indian bread. It gets its name “Farsi” from a Gujarati word meaning crispy. In old times, it was considered as exclusive snack, prepared only during festivals. This deep fried snack tastes best with sweet and sour mango pickle or tea and […]
Paneer Bread Pakora Recipe Bored of your regular Bread Pakora? Don’t worry, We are here to make it more interesting. We all have some nostalgic memories of eating bread pakora in our lunch boxes or as an evening snack in our childhood. Well, those memories are just pure gold. It’s time to re-live those memories […]
Makhana Chaat Recipe Looking for a healthy, easy and fiber-rich desi snack recipe? Then try this easy Makhana Chaat, which can be made with just a few kitchen ingredients. This simple chaat recipe is great for days when you are following a sattvik diet. In fact, if you are fasting, then this chaat can make […]
Indian mushroom bhaji is probably the easiest Indian dish that I know of! It’s so simple to make, uses very basic ingredients and full of flavor! Make it in just 10-15 minutes, and you’ll have a wonderful Indian dish ready to be enjoyed. Mushroom Bhaji Ingredients The ingredients needed are so simple, and you probably […]
Mooli Bhujia Recipe Mooli Bhujia (Radish Curry) is a simple, flavorful, and healthy Indian dish made with radish (mooli) and its leaves, often seasoned with basic spices. Here’s a step-by-step recipe: Ingredients: Instructions: Serving Suggestions: Enjoy your homemade Mooli Bhujia! 🌿
Matar paneer recipe Serve this classic veggie Indian dish with cheese and peas in a spicy tomato sauce as an easy midweek meal. It takes just 25 minutes to make. Method of Matar paneer Ingredients
Chilli Soya Nuggets Recipe Chilli Soya Nuggets is a vegetarian, fusion recipe that will be loved by people of all ages. For this simple snack dish, soya chunks are cooked in Chinese style gravies and in a variety of sauces to give you flavours which will tantalize your taste buds. This fusion dish is prepared […]
Kesar Pista Rabri Recipe Kesar Pista Rabri is a traditional Indian dessert made by thickening milk and flavoring it with saffron (kesar) and pistachios (pista). It’s rich, creamy, and delicious. Here’s a recipe for making Kesar Pista Rabri: Ingredients Instructions Tips Enjoy your rich and creamy Kesar Pista Rabri!
Paneer Fried Rice Recipe – Vegan Yearning for a sumptuous and quick meal? Then we have got your back! Here’s a delicious and easy-to-make Paneer Fried rice, which can be made at home with some super simple ingredients. In fact, this recipe is so easy that you can actually reuse leftover rice and cottage cheese […]
Vegetable Noodle Soup Recipe This vegetable noodle soup is as simple, direct, and delicious as it gets. Served extra hot and plump with pasta noodles, it’s the kind of soup that comforts minds and bolsters spirits. If you’re vegetarian or vegan looking for an alternative to chicken noodle soup, this should be in your wheelhouse. […]
Mushroom Soup Recipe – Vegan Use a soup maker to make this easy, creamy mushroom soup. Chestnut or button mushrooms work well. Serve with crusty bread and freeze any leftovers. Methods Ingredients
Rava Idli Recipe | Instant Idli with Suji South Indian cuisine is known for its healthy recipes and rava idli (suji idli) is one of the simple recipes which combines the goodness of many dals and spices. It’s not just healthy and irresistible but also very easy to prepare too. Nowadays there are few ready-made […]
Palak Paratha Recipe It is a nutritious and yummy Indian flat bread prepared using palak (spinach), wheat flour and other Indian spices. With this recipe’s unique process, preparing delicious palak paratha (spinach paratha) is an extremely easy task; it just requires preparing a palak puree, using which dough is kneaded and paratha is cooked in […]
Sarson Da Saag Recipe – Vegan Sarson Da Saag and Makki di roti is an evergreen and classic combination which is loved by everyone. It is majorly prepared during winter times but there are no such restrictions, you can enjoy this healthy yet tasty combination during any time of the year. Also, on the special […]
