Salad Recipes

Broccoli Cauliflower Salad Recipe

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Broccoli Cauliflower Salad Recipe

This Broccoli Cauliflower Salad recipe is quick and easy, ideal for warmer weather or if you’re looking for a different way to prepare broccoli. Here’s a delicious and easy Broccoli Cauliflower Salad recipe:

Ingredients:

Salad:

  • 2 cups fresh broccoli florets
  • 2 cups fresh cauliflower florets
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup red onion, finely chopped
  • 1/4 cup cooked bacon, crumbled
  • 1/4 cup sunflower seeds

Dressing:

  • 1 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons sugar (or honey for a healthier option)
  • Salt and pepper to taste

Instructions:

  1. Prepare the Vegetables:
    • Wash the broccoli and cauliflower, and cut them into small, bite-sized florets.
  2. Combine Salad Ingredients:
    • In a large mixing bowl, combine the broccoli, cauliflower, shredded cheddar cheese, chopped red onion, crumbled bacon, and sunflower seeds.
  3. Make the Dressing:
    • In a small bowl, whisk together the mayonnaise, apple cider vinegar, and sugar (or honey). Add salt and pepper to taste.
  4. Mix Everything Together:
    • Pour the dressing over the salad ingredients in the large bowl. Toss until everything is well-coated with the dressing.
  5. Chill and Serve:
    • Cover the salad and refrigerate for at least 1 hour before serving to allow the flavors to meld together.

Enjoy your Broccoli Cauliflower Salad! It’s a perfect side dish for barbecues, potlucks, or any meal.