Dal Palak (Spinach Dal) Recipe In this comforting dal palak, Indian aromatics, whole spices, and spinach get toasted, then plated over an easy, protein-packed lentil dal. It’s gourmet, restaurant-quality Indian food that’s surprisingly easy to whip up! Ingredients For the Dal: For the Spinach Mixture: Garnish: Instructions 1. Cook the Dal: 2. Prepare the Tempering: […]