Spanish-Style Vegan Lentil Stew This Spanish-style vegan lentil stew is easy to make with very simple ingredients and perfect for vegans on a serious budget. Hearty and comforting, this oil-free recipe is great as a plant-based main dish for chilly evenings or as a side for a summer barbeque or picnic. Here’s a refined recipe […]
Fruit Raita Recipe Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc. Curd, which is a main ingredient in this recipe, is a rich source of calcium and good for digestive system. Raita with lot of mixed fruits is generally favorite […]
Dahi Tadka Recipe – Vegan Dahi Tadka is a lip-smacking side dish that goes well with curries, dals or even sabzi. Add a tadka of taste to the basic curd and amp up your meals in a jiffy. Prepare restaurant-style Dahi Tadka at home by following this easy recipe. You just need a handful of […]
Khoya Kulfi Recipe Kulfi is a popular dessert that everyone enjoys during summers. Today we are going to share with you the best recipe of khoya kulfi. Made from a mixture of milk, khoya, cardamom powder and dry fruits, this creamy kulfi is very tasty to eat. Ingredients: Instructions: Enjoy your homemade Khoya Kulfi, a […]
Karela Fry Recipe – Vegan Here’s a stir fry for you, which is not just vegan and easy to prepare, but will also change your perspective about the not so loved karela (bitter gourd or bitter melon). This Karela Fry recipe is lightly spiced and tangy, which balances the bitter tones of the karela. The […]
Berry Orange Soda Recipe Craving for a refreshing drink to beat the summer heat? Then here’s an easy peasy drink, which can be made in just a few minutes at the comfort of your home. So, follow us through some simple steps and enjoy this thirst quenching drink. How to make Berry Orange Soda Ingredients […]
Vermicelli Kheer Recipe Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. In this recipe, vermicelli, which is also known as semiya or seviya, is roasted in ghee which gives it a nice aroma and its signature taste. This vermicelli pudding […]
Veg Kolhapuri Recipe Veg Kolhapuri, a mixed vegetable curry with thick and spicy coconut based gravy, is a popular dish of Maharashtrian cuisine and is often found in almost all north Indian restaurant menus. Kolhapur is famous for growing and farming of hot red chillis and this curry lives up to its name as it […]
Gulab Jamun with Khoya Recipe Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. There are many ready-made Instant mixes available in market but no one comes even close to the taste of homemade gulab jamuns made from traditional mawa or khoya with this recipe. Yes, […]
Bhindi Masala Gravy Recipe This is simple and mouth watering stir-fried bhindi in spicy gravy made from tomatoes, curd, cashew nuts, onion and typical Indian curry ingredients. The liquid gravy like texture of this bhindi preparation makes it suitable to be served with naan, tandoori chapati or steamed rice. Learn how to make the best […]
Khatta Dhokla Recipe – Vegandietfood.com This recipe is about making best soft and spongy Khatta Dhokla in traditional way. It requires fermentation of batter to get desired acidity and make it spongy. It is best enjoyed when served with lasan chutney and ground nut oil. Directions: Ingredients:
Tikha Gathiya Recipe Tikha Gathiya is a crunchy and spicy deep fried strands made from gram flour dough. It is a household food item in Gujarat and tastes best with deep fried chillies, carrot shreds, salad and mango pickle. Follow this easy tikha gathiya recipe and make crispy and crunchy snack which can be used […]
Kadhi Chawal Recipe – Vegan Kadhi Pakora is one of the most popular North Indian delicacies. Made with the goodness of curd, gram flour (besan), and fried onion pakoras, this dish is usually prepared during special occasions. The use of mild spices and easily available ingredients, makes it an easy-to-make comfort dish. Kadhi Chawal was […]
Malai Gobhi Recipe – Vegan Malai Gobhi is an easy-to-make delicious main dish recipe and is cooked using cauliflower, cashews, onion, garlic, ginger, green chili, clove, bay leaf, garam masala and green cardamom. This North Indian recipe is made with the goodness of cauliflower florets and tossed in the perfect flavours of light spices and […]
Sesame Broccoli Recipe Mild broccoli gets energized by this textured, rich dressing spiked with sweet miso and soy sauce. Crushed toasted sesame seeds create the intense flavor base for this rich, super nutty sauce. The dish is a great side to accompany any grilled or roasted protein; it can be made a few hours in […]
Veg Soya Lollipop Recipe Soya Lollipops is a delicious North Indian recipe and is prepared using soya beans, breadcrumbs and potatoes. This quick starter recipe is the easiest thing to prepare when you have sudden guests dropping by. In fact, if you are a spice lover then you can add your own twist by adding […]
Sweet potato chaat recipe Enjoy aloo aur shakarkand ki chaat recipe as a tasty snack. sweet potato chaat is made with cooked sweet potatoes, potatoes which are topped with khajur imli chutney, whisked curds, green chutney to make a perfect chaat. Enjoy Indian street style shakarkandi chaat during religious fasts or vrat. This recipe of […]
Fruit Sandwich Recipe – Vegan You might have heard of all types of sandwich recipes from veg to non-veg, but have you ever heard of fruit sandwich? This delicious sandwich is made with fruits like banana, strawberry and blueberry. If you have kids at home who are fussy eaters, you can serve them this recipe […]
Vegetable Spring Rolls Recipe These simple, fresh vegetable spring rolls are great as an appetizer or a light meal. Enjoy the spring rolls with my easy creamy peanut sauce. I developed this vegetable spring rolls recipe because I was so irate about spending $9 on something similar in San Francisco. It was a few months […]
Soft Gujarati Thepla Recipe – Vegan Soft Gujarati Thepla are a staple any-time-of-the-day flatbread in Indian homes. Fresh fenugreek leaves give them their signature bitter caramel flavour. Paired with a handful of ground spices like turmeric and chilli powder takes them from everyday roti to a masala-rich paradise. I have the best memories of waking […]
