Vegan Hot Dogs Recipe How adorable are these vegan hot dogs!?! If you’re looking for a really tasty, really fun recipe to make for a cookout or BBQ this summer, friends, this is it. I love these vegan hot dogs because they are true veggie dogs. They’re not made with soy protein, pea protein, or […]
Lemon Pickle Recipe Lemon Pickle is a traditional Indian condiment made with lemons (or limes), ground spices, salt and an optional ingredient – oil. Many Indian homes make pickles during summer that usually last for an year. Pickles are eaten as a side in an Indian meal and is believed to aid digestion when eaten […]
Sooji Cheela Recipe – Vegan Bored of having the same old breakfast every time? Then you need to try this recipe. Made with basic ingredients like semolina, curd along with veggies like onion, tomato and capsicum, this breakfast recipe is healthy and tasty at the same time. You can adjust the spice level by adding […]
Mawa Ghevar Recipe Mawa Ghevar is a traditional Indian dessert, especially popular during festivals like Teej and Raksha Bandhan. It’s a disc-shaped sweet made with flour, soaked in sugar syrup, and topped with mawa (khoya) and nuts. Here’s a step-by-step recipe to make Mawa Ghevar at home: Ingredients For Ghevar: For Sugar Syrup: For Topping: […]
Mini Idli Sambar Recipe Mini idli sambar, the perfect bite size small idlis dipped into the hot vegetable sambar is the perfect combo to serve in the breakfast or lunch. Mini idli is the smaller version of soft and spongy round shaped steamed regular rice idli, also known as button idli and cocktail idli. The […]
Makhana Curry Recipe – Vegan Bored of the usual dal, curry and sabzi? Try this lip-smacking recipe of Makhana Curry that can be paired well with chapati and even rice. Makhanas also called lotus seeds and foxnuts are packed with calcium, iron, fibre and are loaded with health benefits. They are usually consumed as a […]
Chilli Garlic Paratha Recipe You might have eaten parathas made of different kinds of dough, but have you ever had a paratha made of liquid dough? Here is a scrumptious paratha recipe that is prepared using liquid dough or batter. If the whole concept sounds interesting to you, then make sure you read this recipe […]
Dahi Tadka Recipe – Vegan Dahi Tadka is a lip-smacking side dish that goes well with curries, dals or even sabzi. Add a tadka of taste to the basic curd and amp up your meals in a jiffy. Prepare restaurant-style Dahi Tadka at home by following this easy recipe. You just need a handful of […]
Chilli Soya Nuggets Recipe Chilli Soya Nuggets is a vegetarian, fusion recipe that will be loved by people of all ages. For this simple snack dish, soya chunks are cooked in Chinese style gravies and in a variety of sauces to give you flavours which will tantalize your taste buds. This fusion dish is prepared […]
Khaman Dhokla Recipe Once considered to be a regional delicacy from Gujarat, khaman dhokla is now a popular snack throughout India. WHAT IS KHAMAN DHOKLA? HOW TO MAKE IT INGREDIENTS INSTRUCTIONS
Grilled Cottage Cheese Recipe Looking for a healthy yet sumptous meal, then try this delicious Grilled Cottage Cheese recipe, which is a delightful amalgamation of flavours. This steak meal made with cottage cheese tossed spinach leaves and cherry tomatoes. This fresh salad and steak meal can be served with a delicious sauce or dip along […]
Navratri Special Sabudana Kheer Recipe During fasting, most people tend to indulge in the Saatvik diet i.e., dishes made without onion & garlic. Only a few foods are allowed during the fasting period and one such delicious food is sabudana or sago. It’s a starch or natural grain that people can eat during the fasting […]
Introduction Transitioning to a vegan lifestyle can be an exciting and rewarding journey. This blog post provides a simple and delicious vegan meal plan to help beginners create a balanced and nutritious diet. Learn about vegan nutrition and the essential components of a vegan meal. Explore new recipes and connect with the vegan community for […]
Gajar Ka Halwa (Carrot Halwa) Recipe One cannot announce the arrival of winters without making the season’s first gajar ka halwa (carrot Halwa). Grated carrots in a loving embrace with @vegandietfood, assorted nuts is the most comforting sign of a long awaited winter. And now with carrots available all year round, just whip up this […]
In the scenic coastal city of Mangalore in south India, bezule is a popular street snack that’s usually made with chicken. Here’s a food with immense visual and palate appeal: it’s an appetizing, bright red with a spicy, lemony flavor to match. vegan Cauliflower Bezule is just as enticing, and it is versatile too: eat […]
Vegan ramen recipe This coconut vegan ramen is made simple with the addition of curry powder – so you don’t have to have a storecupboard full of spices at your disposal to create depth of flavour. It’s a deliciously creamy, spicy, slurpable bowl of noodles. Methods Ingredients
Cheese Rice Cutlet Recipe – Vegan Have leftover rice from lunch and don’t want to have them for dinner? Then try this super easy recipe and transform the basic rice into something tastier. You just need a handful of ingredients to make these yummy cutlets that can be paired with tomato ketchup, mint chutney and […]
5 Dhanteras Special Recipes Dhanteras, also known as Dhantrayodashi, is an important Hindu festival celebrated before Diwali. The word Dhanteras is a culmination of two words – ‘Dhan’ means wealth and ‘Teras’ is thirteen. It is marked on the thirteenth day of Krishna Paksha. On this day, people buy precious metals as it is considered […]
Kaju Malpua Recipe – Vegan If you are a sweet lover and love having Indian mithais, then this fusion of kaju with Malpua is perfect for you. To make the batter you just need a handful of ingredients like refined flour, cashew flour, sooji, sugar and milk. Make sure you fry the Malpuas in desi […]
Kadhi Chawal Recipe – Vegan Kadhi Pakora is one of the most popular North Indian delicacies. Made with the goodness of curd, gram flour (besan), and fried onion pakoras, this dish is usually prepared during special occasions. The use of mild spices and easily available ingredients, makes it an easy-to-make comfort dish. Kadhi Chawal was […]
