Hariyali Teej 2022: Best traditional, delicious dishes to enjoy the festival
Hariyali Teej 2022: Best traditional, delicious dishes to enjoy the festival
Ghevar
Ghevar is a honeycomb-shaped Rajasthani dessert that is coated in sugar syrup. It is prepared and enjoyed throughout the country during the Teej festival. It is a dish made using ingredients such as sooji, ghee, and milk.
Bedmi Puri and Raseele Aalo
This is one of India’s most popular and lip-smacking combo is bedmi puri with aloo is a satisfying meal with delightful flavours of aloo curry mixed with a variety of spices and cooked in tomato gravy. Sooji is used to make bedmi, which is stuffed with aamchoor, urad dal, chilies, and other spices.
Dal Baati
Dal Baati is another famous Rajasthani dish. Stuffed baatis with ghee must be served with simmering hot dal or delicious choorma. This Rajasthan special delicacy is a divine combo to serve to guests during Hariyali Teej.
Besan Kadhi
It adds extra taste and aroma to your feasting table. Besan kadhi is a thick gravy made from besan (gram flour), to which curd is poured to give it a slightly sour flavour. This gravy also includes vegetable fritters called pakoras.